Mateo Kitchen

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Restaurant Info

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Mateo Kitchen

300 1st Street, Sergeant Bluff , IA 51054

Ordering Hours

SundayClosed

Monday10 AM - 7:30 PM

Tuesday10 AM - 7:30 PM

Wednesday10 AM - 7:30 PM

Thursday10 AM - 7:30 PM

Friday10 AM - 7:30 PM

Saturday10 AM - 6:30 PM

Lumpiang Shanghai

3 pieces. Ground pork mixed with mined carrots, cilantro, water chestnut and spices. (not an eggroll)

$7.00

Shin Ramen

Shin Ramen cooked with milk topped with chashu pork loin, bakchoy, soy boiled eggs, green onions with kimchi, sesame seeds and nori.

$11.00

Pancit Bihon

Stir fried rice noodles blended with vegetables, soy and choice of protein, fish sauce, lemon juice.

$14.00

Korean BBQ

Marinated beef sirloinin pears, apple juice, onions,garlic, ginger,sesame oil and some spices, grilled served with mixed vegetables and steamed or garlic fried rice.

$17.00

Shoyu Ramen

Japanese ramen, soy based broth with chashu pork loin, soy boiled egg, sweet corn, bakchoy, green onions, tamari, sesame seeds and nori.

$12.00

Japanese Chicken Curry

Chunks of chicken breast cooked with onions, potatoes, carrots, butter, Japanese curry and chicken broth. Served with steamed rice or garlic rice.

$15.00

Ttekobkki

Korean street snack food. Spicy and sweet, chewy cylindrical rice cakes. Cooked in Gochujang or hot red pepper paste, blended with onion and garlic power, sesame oil and salt and pepper. Topped with green onions and sesame seeds. Regular spice , spicy hot

$9.00

Pancit Malabon

Fat rice noodles, mixed with seasoned ground pork, seasoned with fish sauce and lemon juice, blended with cabbage, celery, shrimps (optional). Topped sliced boiled eggs and ground pork rind.

$15.00

Lumpiang Gulay

2 vegetable rolls. Sauteed vegetables: cabbage, carrots, sprouts, French beans and tofu. (not an eggroll)

$6.00

Bulalo (Beef Soup)

Savory beef broth with tender beef chunks mixed cabbage, green beans, bits of sweet corn and bok choy, topped with green onions and roasted garlic.(beef bone marrow not included)

$15.00

Lumpiang Shanghai

3 pieces. Ground pork mixed with mined carrots, cilantro, water chestnut and spices. (not an eggroll)

$7.00

Lumpiang Gulay

2 vegetable rolls. Sauteed vegetables: cabbage, carrots, sprouts, French beans and tofu. (not an eggroll)

$6.00

Fried Gizzard

Season and deep fried chicken gizzard. Choice of dipping sauce ranch, sweet and spicy or vinegar & soy

$8.00

Ceviche or Kinilaw (Fish)

Raw fish diced and blended with minced onions, ginger, chili peppers, marinated vinegar, lime, salt and pepper.

$13.00

Tokwa At Baboy

Fried tofu (organic) with slices of braised pork

$9.00

Fish Balls

Pollock, flour and salt, pepper, powdered onion and garlic

$6.00

Ttekobkki

$9.00

Tofu Fries Special

Deep fried tofu sticks blend w/ gochujang aioli, black sesame seeds, and green onions, topped w/ kimchi

$11.00

Tofu Fries

Deep fried tofu seasoned and topped with sesame seeds and green onions

$7.00

We offer delivery and takeout for this restaurant.

Ordering Hours

SundayClosed

Monday10:00 AM - 7:30 PM

Tuesday10:00 AM - 7:30 PM

Wednesday10:00 AM - 7:30 PM

Thursday10:00 AM - 7:30 PM

Friday10:00 AM - 7:30 PM

Saturday10:00 AM - 6:30 PM

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Mateo Kitchen

Mateo Kitchen

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Appetizers

Rice

Soups & Noodles

Soups / Sabaw

Pancit / Noodles

Dishes / Ulam

Gulay / Vegetables

Stew

Fish Dish

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